Cooking courses and workshops in SW France

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    • For the love of honey
    • Churros with chocolate & Pedro Ximenez sauce
    • Recipe of the week……Eggs
    • Ingredient of the week……………. spelt
    • Recipe of the week – beef
    • 2019 cooking courses
    • Eat your greens
    • Looking ahead……summer 2019
    • A change of blog details
    • On the griddle
    • Recipe of the week – beef
    • Feeling the need to eat chocolate!
    • Waiting for summer……………
    • A Scandinavian dinner
    • Recipe of the week……………….spelt.
    • Food photography & styling workshops
    • Recipe of the week…………..pearl barley
    • Recipe of the week………..chicken
    • Recipe of the week……..seafood
    • Recipe of the week……….cod.
    • Recipe of the week………coffee & pastries
    • Recipe of the week…………….Ginger Cake
    • Recipe of the week……….chicken
    • Recipe of the week……….cheesecake
    • Recipe of the week…………lamb
    • Recipe of the week…………beef and chocolate!
    • Photography & food styling workshop 2018
    • From jewels to jellies…….
    • Recipe of the week……Fish
    • Seasonal delights………..Rhubarb
    • Seasonal delights……..asparagus
    • Asian noodles cook club
    • More summer flowers
    • Cooking classes and food tours
    • Setting up a shoot…..
    • Slurp……..again
    • Floral hints of summer
    • A Final Slurp
    • Slurp……….
    • All fired up
    • Not over ’til it’s over
    • Rolled with passion
    • Going green this summer
    • Sausage dogs are best
    • Little beads of goodness
    • The right background
    • A good rummage
    • Look what’s been “appening”
    • Wild about garlic
    • Simple forms
    • Upcoming food styling & photography workshop
    • More than just Paella
    • July cooking courses
    • Cooking classes and food tours
    • Asian noodles cook club
    • Food photography & styling workshops
    • Recipe of the week……….chicken
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Cookery Workshop June 13,14&15

Image Leave a comment May 21, 2019 Louise Pickford

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A busy kitchen is a happy kitchen @comecookinfrance #dordognetourisme #culinaryvacations #cooking #cookingcourse #workshop #food #cookschool #france #verteillac @lessoeursanglaises
What a dining space! Thank you @lessoeursanglaises for hosting last weeks #cookingcourse, the venue is second to none @comecookinfrance #dordognetourisme #dordogne #verteillac #friends #culinaryvacations #cooking #cookeryworkshops #dining #food #friends
Amazing trip to see how to make Pineau des Charentes #culinaryvacations vinegar by the hugely talented Philippe and Francoise Fleuriet in #Rouillac #Charente @comecookinfrance with a group of lovely students from last week’s cooking workshop hosted by @lessoeursanglaises #culinaryvacations #cooking #cookingcourse #cookeryschool #swfrance #food #foodtours
Bread time! A herby, olive fougasse is the perfect accompaniment to dips, salads or soups and a French classic @comecookinfrance #bread #baking #flour #herbs #oliveoil #dordognetourisme #alfresco #culinaryvacations #cooking #charente #cookingcourse #swfrance
Nothing like a a #hazelnut and #raspberry #financier for afternoon #tea @comecookinfrance.com #baking #cooking #cakes #france #swfrance #charente #cookschool #cookingcourses #culinaryvacations
Braising some lovely little #artichokes to serve with smoked duck breasts for dinner tonight @comecookinfrance #food #cooking #charente #cookingcourse #cookschool #culinaryvacations #cookingworkshops #france #swfrance #dordognetourisme #angoulemetourisme #vegetables
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